Bruschetta

I love bruschetta

and with all my

garden tomatoes handy,

it was time to break

some out

1 lb. roma tomatoes, chopped

1/4 cup chopped fresh basil

{or 2 tsp. dried basil}

2 sliced gr. onions {opt.}

1/3 cup Kraft Italian Dressing

Mix all together, lightly

I serve it on french bread

{or whatever I have}

that has been

buttered and broiled

also tastes great

served over noodles